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What's your flavour?
Equip your inner chef!
when you spend £50
How to get started with hot smoking on your barbecue smoker, for those delicious and authentic low 'n' slow flavours.
Learn MoreUsing wood to create smoke is a great way to transform your barbecued foods into mouth-watering meals.
Learn MoreThis handy chart is a quick reference for the optimal cooking temperatures of all your barbecue & smoking favourites.
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